How to quickly defrost the refrigerator. Rules for defrosting the refrigerator and freezer
Defrosting the refrigerator is one of the most unloved types of house cleaning at housewives. This procedure is quite tedious, the ice melts continuously. Yes, and you need to keep an eye on the refrigerator from time to time so that the melt water does not leak to the floor. Although manufacturers are trying to simplify this work by inventing new defrosting systems, the owners of the units do not stop wondering how to quickly defrost the refrigerator without harm to its operation.
What is defrosting for?
Refrigerators, even with an independent automated defrosting system, should be periodically set for manual defrosting. Otherwise, the unit literally in a few years it will already be possible to take in repair.
It is important to remember that condensate during the operation of the refrigerator is formed not only on the walls, but also inside the individual parts. The more condensate accumulates, the more the unit will consume electricity.
The current refrigerators have three types of defrosting systems:
- combined (drop and air).
The air system also has the name No Frost, which means thawing and evaporation of frost due to special fans when the refrigerator is connected to the network.
The drip system promotes defrosting only when the unit is turned off.
How often to defrost a refrigerator?
The rate of accumulation of condensate greatly affects the frequency with which your fridge should be forced to defrost. In addition, the frequency of this procedure is affected by the presence of defrosting. With drip and airborne systems, the refrigerator is subjected to this manipulation at least once every 3-4 months, with air only once every 6 months. If the unit needs to be washed, it will again have to be thawed.
How to defrost the refrigerator
The main goal of defrosting is to free the walls of the refrigerator from ice crust, since it is very dangerous for the internal parts of the device during careless operation. Defrosting the crust in the presence of any system will begin immediately after the unit has been disconnected from the mains.
Before you quickly defrost the refrigerator and speed up its thawing by any means at hand, it is recommended that you familiarize yourself with the following defrosting rules:
- Do not wait for the abundant overgrowth of ice on the inner surface of the refrigerator.
- After the appliance is unplugged from the outlet, remove all food from it and put it in a cool place.
- Remove all shelves and at the bottom of the refrigerator place a wide container where melted water will flow. The same must be done with the freezer.
- It is forbidden to knock the ice off the walls - with a sharp mechanical impact, the refrigerator may deteriorate.
- To speed up the process, on one of the shelves you can place an open container on a stand with hot water. Steam will help to speed defrost.
- After all the ice has melted, the refrigerator should be washed, wiped dry and plugged in. Now you can put the shelves and decompose products.
How much to defrost the refrigerator depends on the thickness of the layer of accrued ice. The larger it is, as well as the lower the room temperature, the longer the unit will thaw.
The freezer is a particularly delicate part of the refrigerator. Here, minus temperature is maintained all the time, due to which the snow "fur coat" and ice are growing quite quickly.
The more often the freezer door opens, the more warm air enters there, under the influence of which condensate begins to form. It gradually accumulates and forms an ice crust. As soon as it begins to interfere with the opening and closing of the door, you should immediately take action, using the appropriate method of how to quickly defrost the refrigerator.
It is worth remembering that the products placed in the freezer with a thick layer of frost freeze much more slowly, and after a while they can generally grow into it. Any attempt to pull them out may break the refrigerator. Therefore, in the process of defrosting, wait for them to thaw out along with the ice "coat."
Do not put the freezer on thawing in strong heat. To gain the required temperature after defrosting, the instrument will take more time than usual. Then how to defrost the refrigerator "Indesit", "Samsung" or any domestic, if the door to the camera is not closed? Experts advise to do this, after cooling the room with an air conditioner, or late in the evening.
After the defrosting of the freezer is complete, wipe it dry and do not put the products that have melted on a bare surface. Better put them on a plate.
Regardless of how quickly you defrost the refrigerator you decide, it is not recommended to use heating and heating devices to eliminate the ice, as well as to water the inner surface of the compartments with warm water. All these actions will lead to the fact that the unit is unlikely to be able to continue its work effectively in the future.